Born from open kitchens and shared tables, PasirPanjangBoy celebrates Singapore’s heritage through food, culture, and connection. Inspired by the kampong spirit, Tinoq and Dylan reimagine the flavours of their childhood — from dishes once served in enamel trays and banana leaves to stories of laughter, tea, and community. Their food bridges generations and cultures, blending the nostalgia of the past with the creativity of today. Every plate tells a story — heartfelt, familiar, and unmistakably Singaporean.